So... a few weeks ago "we" had this crazy idea!? It was a result of what many of us feel is a complete misconception of what a real whisky woman looks like thanks to bad marketing practices mostly. :/
We all joked about it on twitter and facebook but then a few people, Bob Caron included, really started to talk about it and that's when it was born. A video, a message from women from around the world showing everyone who we really are. Will it make a difference? Maybe? Maybe not? But at this point what I do know is that part of the journey is simply "being" and letting this amazing thing I call whisky take me wherever it's suppose to. I am proud to be a whisky woman. The challenge is being thrown out there to the four corners of the #whiskyfabric, and every single weaver! Let's make something very cool, shall we? My idea is to post as many videos as I receive so don't leave me hanging?
Do you know a real whisky woman? If you do, share this post. If you are a real whisky woman yourself, then get your creative hat on and contact me via twitter @whiskylassie or via email whiskylassie@gmail.com. Either way I'd be very happy to hear from any whisky women.
Nervous? Don't be because if these two wonderful real whisky women can make a video, then so can you.
Ladies & gentlemen, I proudly present: The Grand Dames of New Hampshire. My first lovely and very real whisky women! HUZZAH!
http://www.youtube.com/watch?v=9crf9kj-HCc
PSSST... there were out takes too, but we only have the still photos if you want to see those, quite cute actually.
https://www.facebook.com/robert.caron/media_set?set=a.10152557242389616.1073741828.647514615&type=1
Looking forward to seeing your email, tweet and/or videos soon!
Lassie
Showing posts with label Bob Caron. Show all posts
Showing posts with label Bob Caron. Show all posts
Monday, January 13, 2014
Monday, November 4, 2013
Lot 40 Canadian Whisky, then VS now...
If you are looking for the back story about Lot 40, you "ain't" going to find it here. Check out my friend Davin's website, he is the grand master Canadian whisky guru:
1990's: http://www.canadianwhisky.org/reviews/lot-40-43-alc-vol.html
2012: http://www.canadianwhisky.org/reviews/lot-no-40-2012-release-43-alcvol.html
Take it over Bob:
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| 1990's label |
1990s - I got a blast of the traditional rye spicy nose at first with a hint of sweet orange liqueur like a Grand Marnier. There’s a hint of black licorice but it fades as the orange and now chocolate start to dominate. A bit of butterscotch makes a presence but the sweetness in the nose diminishes as the rye spice asserts itself again over the orange chocolate. The orange component faded a bit to reveal mint with the chocolate.
2012 - I didn’t get much sweetness at all on this one. There was a touch of Magic Marker smell and spearmint with an Earthiness behind it. The Magic Marker smell dissipates to leave the Earthy rye and the mint changes to a dill as chocolate starts coming through. Some mint is coming back but its more like a peppermint.
Now for the weird part, they are stating to resemble each other. They both get a bit of oak and leather and those Autumn smells of the leaves on the ground. Chocolate mint is there in both of them but the 90s version still has a hint of the orange. I’m glad I took my time with these because the evolution in the glass was very interesting. I then tasted these after being in a glass for about an hour. Just as the aromas had become similar, the tastes were also similar with chocolate orange and oak over the rye spice. Neither seemed sweet and the finish had a bit of dill lingering on the tongue.
I then did a fresh pour of each to taste again.
1990s - The chocolate orange is strong and I detect no hint of the dill among the the background of the rye. The 2012 on the other hand, the dill and oak and the Earthy tastes are at the front. With a bit of water, the two start to come back together again as they did after an hour of nosing. The 2012 however still had a hint of dill and the 90s version still had a faint amount of orange. The mint had faded away.
This was a really fun head to head and a great surprise how they started out so different and seemed to come together over time to reveal that they really do share a common ancestry. Who knows, maybe a 2012 bottle will be like the 90s version after ten years in the bottle or maybe the 90s version tasted like the 2012 back in the day".
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| 2012 Label |
Johanne's thoughts: My first "confession" about the 2012: DISLIKED it immensely. I tried it as soon as we purchased the bottle and I didn't even finish the dram. I remember thinking, well this is a bottle that will stay in the collection for a long time!? I even recall telling a fellow Canadian blogger/friend to wave off! That I thought it wasn't good at all. I prefered the Pike Creek release much more than the Lot 40. There it sat in the collection and I did send it to friends who wanted to try it. All of them enjoyed it so I was really perplexed as to why I simply didn't.
My aha moment came during the #DavinTT I hosted in the spring of 2013. I added water and boom! The dram was exciting. I've since enjoyed it several times since then and have bought more than one bottle.
So what did I get on the head to head:
1990's
Color: Dark amber. Legs plentiful, long and skinny. Very oily sample.
Nose: Seville Orange Marmalade. Super spicy and what I consider a bit agressive on the nose. I could smell rye bread which is not uncommon but then last week Graham had a corn beef sandwich on pumpernickel bread. That was it! I couldn't smell anything else after that.
Palate: Sweet butterscotch with a weird backdrop of fruit that is slightly overripe ( a grape that is on the verge of bad and you know the minute you bite into it). Nice and spicy like fresh gingerroot.
Finish: Very peppery but I like it. It's a fruity peppery with very little bitterness.
I added water and in my opinion it totally fell apart. Thought I had put too much water so tried two more times, same thing. I loved it neat and not at all with water.
2012 release
Color: Identical to the 1990 release. Dark color amber. Legs are plentiful & skinny but the whisky doesn't seem as oily. Does not appear to be as syrupy as the first release.
Nose: Dill pickles with a large dose of warm rye bread coming out of the oven. Caraway seeds always very prominent on this whisky. Then the second wave comes out: Sweet but almost artificial in nature.
Palate: Ugh.. So bitter, almost like sucking on a white grapefruit. It still makes me shudder neat! Mouth dries out completely. Not pleasant for me at all.
Finish: Hot, peppery. Really strong cinnamon candies. Gives me heartburn.
Needless to say I am not a big fan of the new 2012 release, well at least not neat. I really do enjoy it with water.
The 1990 however really surprised me because I didn't need water at all AND as stated when I added water it sort of seem to ruin the balance of sweet, sour and spices.
I think for both Bob and I this was a great experience. I really loved the fact that what got "us" all here was, once again, the whiskyfabric that I keep talking about.
So thanks Sean (Sorry I asked a bit too late for your thoughts on old vs new - he had drank the sample I sent :) and a special thanks to Bob for once again stepping in and experiencing something new with me.
Johanne
So what did I get on the head to head:
1990's
Color: Dark amber. Legs plentiful, long and skinny. Very oily sample.
Nose: Seville Orange Marmalade. Super spicy and what I consider a bit agressive on the nose. I could smell rye bread which is not uncommon but then last week Graham had a corn beef sandwich on pumpernickel bread. That was it! I couldn't smell anything else after that. Palate: Sweet butterscotch with a weird backdrop of fruit that is slightly overripe ( a grape that is on the verge of bad and you know the minute you bite into it). Nice and spicy like fresh gingerroot.
Finish: Very peppery but I like it. It's a fruity peppery with very little bitterness.
I added water and in my opinion it totally fell apart. Thought I had put too much water so tried two more times, same thing. I loved it neat and not at all with water.
2012 release
Color: Identical to the 1990 release. Dark color amber. Legs are plentiful & skinny but the whisky doesn't seem as oily. Does not appear to be as syrupy as the first release.
Nose: Dill pickles with a large dose of warm rye bread coming out of the oven. Caraway seeds always very prominent on this whisky. Then the second wave comes out: Sweet but almost artificial in nature. Palate: Ugh.. So bitter, almost like sucking on a white grapefruit. It still makes me shudder neat! Mouth dries out completely. Not pleasant for me at all.
Finish: Hot, peppery. Really strong cinnamon candies. Gives me heartburn.
Needless to say I am not a big fan of the new 2012 release, well at least not neat. I really do enjoy it with water.
The 1990 however really surprised me because I didn't need water at all AND as stated when I added water it sort of seem to ruin the balance of sweet, sour and spices.
I think for both Bob and I this was a great experience. I really loved the fact that what got "us" all here was, once again, the whiskyfabric that I keep talking about.
So thanks Sean (Sorry I asked a bit too late for your thoughts on old vs new - he had drank the sample I sent :) and a special thanks to Bob for once again stepping in and experiencing something new with me.
Whisky trail gets better every day.
Johanne
Wednesday, March 6, 2013
Tribute for International Women's Day - THE GRAND DAMES
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| DATA COLLECTED BY LAUREN STREIB |
I am a Canadian woman born in 1966. Less then 50 years after women were recognized as "persons" and no longer considered an object owned like livestock or a coffee table. I have the right to vote, marry whom I choose, drive, wear pants, own property, get an education, receive equal wages, be free of sexual harassment, have my own bank account or go out on my own without fear of prejudice, imprisonment or death. According to a study done in Newsweek Magazine in 2011, I live in one of the top three countries in the world when it comes to the rights and quality of life for women. It's hard to comprehend living in a time where I would have to ask my 13 year old brother's permission to get $50.00 from my own paycheque so that I can buy myself a bra or worse where the simple act of getting on a bus by myself would automatically equal being gang raped. However, the sad and sobering reality is that in 2013 this does still happen in almost half the countries on this planet. It seems like a heavy burden for the generations to come. I have hope that before I pass, education and changing times will create better living conditions for women everywhere.
The point of my blog on this day is to write about two generations of women I have met and come to be inspired by. They are not famous. They didn't win Nobel prizes, invent a life saving piece of equipment or do anything to warrant them time on your local TV news channel. They are four women who have lived under different circumstances simply following the path they have chosen for themselves. I hope their stories make you smile and appreciate them for who they are: Strong Women.
GRAND DAMES (Part 1) - It all seems too strange now in hindsight. Bob Caron and I befriended each other on Twitter in August of 2012 totally by accident really. I believe he tweeted something about his love for two Canadian whiskies. I tweeted back and in the end because I travel for work to Maine on a regular basis I was able to mail him some within a few weeks. A couple of days after receiving his package he sent me a lovely picture of him, his two aunts and the evening that ensued. I was delighted. It seemed befitting that I would meet all three of them on my birthday in November when we traveled to New Hampshire and after spending a day with these two women, I was compelled almost immediately to tell their story. Here it is...
| Dot & Cis - Basketball in the 50's |
Willie and Josephine Caron were French Canadians looking for a life that didn't involve farming. After the birth of their first two boys, Izzy & Lucien, they picked up roots and moved to the US where Hurb and Moe soon came along. Cis was born on May 5, 1930 and Dot on September 13, 1933 in Nashua New Hampshire where they both still reside today. They went to school and helped around the house. While the other girls graduated from high school and searched for the perfect husbands, Cis and Dot took a non-traditional road and went to work for electronics companies. Secretaries? Nope: Cis started her career in production then moved to quality control until her retirement whereas Dot started as a circuit board resistor assembly line employee then moved on to circuit design and drafting. They both lived at home, which certainly helped the family financially. Both involved in sports: softball, basketball and Dot also was proficient at bowling. Most of the sporting events usually ended with a bit of socializing. Dot says: "Nobody drank vodka back then, it was mostly just beer and whisky". She recalls her first whisky was Seagram's 7 and eventually switched to Canadian Club with water or sometimes on the rocks. The Canadian whiskies were commonly referred to as Rye. Cis, on the other hand had Scotch as her first experience. She was at a company Christmas party and her plant manager plopped a glass of whisky in her hands: "This is what you should be drinking and this is how you drink it". It was Chivas Regal. To give you a bit of perspective of the times: The bars, clubs and lounges in New Hampshire in the 50's were gender segregated. Men were free to be in the women's lounge without an escort however women could only enter the men's lounge by invitation only. The neighboring state of Massachusetts did not have the same restrictions so post game partying often headed there instead. Cis being of legal drinking age would sneak Dot in by showing her own ID and claiming that she and Dot were twins, it worked every time. Back then their whisky journey wasn't a varied one. It was more about the camaraderie and having a good time with friends. "There wasn't much to pick from and there was not much guidance".
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| Heading up the volcano - Canary Islands |
Their outlook on life seems to be that everything they have lived happened as it was suppose to. It was how they dealt with each situation and not the situation itself that they learned the most from. Neither waited for Mr. Right to come along or retirement to start living. Their lives were and are still full of adventures. I'm always fascinated with what advice people can give to the next generation. In this case Cis and Dot have lived and experienced so many things that some of us could only imagine. The sisters advice: "Follow your gut feeling every time. Live your life on your own terms and not by what others or society may expect of you. Above all, be true to your yourself". Bob recollects asking aunt Dot once why she never married. She answered: "Because I never found anyone I liked more than I liked myself". This touched Bob profoundly and I can't help but wonder how many divorces would be avoided as a result of that advice. How could you possibly fully commit and love someone else until you truly loved and respected yourself.
The love and adventure of whisky came back to Cis and Dot's lives when Bob started coming home with a whisky he would have bought for the "boys". He quickly realized that his "aunties" not only knew a little bit but really enjoyed them too, so began the tradition of bringing whiskies home for them to try every time he came to visit. Over the years they have come to love some of the delicious bottles Bob has introduced them to. They both took a shining to Johnnie Walker Green Label for a while and neither are big fans of the heavily peated or sherried drams. As a bit of an experiment for this blog Bob gathered 13 different whiskies and set up a blind tasting for the three of them. He diluted all the drams so that they would all be 40%. He gave Cis & Dot score cards and they were to rate the whiskies on a scale of 1-10. Although their noses may not work as well as they used to, their taste buds are still quite reliable. Amid some giggles and good conversation they worked their way through all 13 whiskies. There was some Japanese, Scotch, Welsh, Irish, French and American whiskies there that night. But for Cis and Dot the overwhelming winner and best whisky thus far for both is Brenne French Single Malt Whisky (Allison Patel's baby that I reviewed a few months ago).
What can those of us learn from these two lovely octogenarians who have not slowed down: Everything. Their decisions to live their lives entirely the way they wanted to must have been difficult. Maybe not always for them but for the people around them. Did Josephine ever wonder why her daughters didn't want to marry or have children? Were Cis and Dot judged for working instead of marrying or for travelling abroad as two young single sisters in an era where that really wasn't acceptable? Were they stigmatized or shunned somehow? What about feared? Did married women see them as the ultimate threat? How were they treated in a mostly male dominated work force? We will probably never hear the answers to those types of questions because frankly these two women don't dwell on the negatives. They will probably disagree with me on this next statement: Although they were not feminists burning bras and demanding equal rights they were two women in charge of their own destinies, decisions and lives. Something every single one of us should have the right to do. I can only wish I would have had women like this in my life as role models. Not saying the ones that were there weren't good, but every young girl should have an aunt she can look up to and want to grow up being like. I hope to see Cis and Dot again someday soon. In the meantime I revel in the stories and photos that Bob sends me. Whisky has changed my life in many ways. This is yet another wonderful part of the adventure that touched me.If you are a woman or love the women in your life please pass this story along today and remember the fantastic generation of those who came before us. Some more quiet than others but still creating the place I call the whisky fabric. Maybe someday when I'm in my 80's some young whipper snapper will sit with me and share a dram just like I hope to do again soon with the Grand Dames of New Hampshire.
To Cis and Dot, my respect, love and complete admiration. I am in awe and aspire to living my life the same way you did.
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| Cis and Dot today, in their home in Nashua New Hampshire |
Celebrating being a proud woman, I remain... Whisky Lassie.
PS: Bob left the bottle of Brenne at his aunts' house stating he'd be buying more. "After all, nothing but the best for my Aunties".
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